Drunken Master Paul & Metal Jesus take Gamer Eats outside on the grill cooking tasty stuffed peppers and smoked nachos!
Roasted Stuffed Peppers RECIPE:
You need half a dozen small to medium peppers, hot or mild
Dice half an white or red onion
Add a enough vegetable oil in skillet to lightly coat onions
Cook onion in skillet until starting to sweat and turn light brown
add half pound of chorizo 8oz. (add more if you want it meatier)
Cook chorizo and onions and oil until meet is completely cooked
Let cool until warm to touch
add half a cube of Philadelphia style cream cheese 4oz to stuffing. Mix well
Stuff hollowed half pepper boats full but not overflowing
Put peppers on hot grill for about 1 to 2 minutes, rotate once
Once stuffing has visibly melted and you have a good char on the bottom of the pepper, either add them to your oven broiler for another minute or use blowtorch… or you could just eat them as is.
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